
Technique2 min read
Why our sourdough takes three days
You can make bread in four hours. It will be bread. It will not be this.
Loading — warming the oven.
The Journal
Fermentation schedules, sourcing notes and what a bake day actually looks like — written from the studio by Amitha.
5 notes so far
Subscribe by RSSTechnique
Notes filed under technique.

Technique2 min read
You can make bread in four hours. It will be bread. It will not be this.

Technique2 min read
Every madeleine recipe promises the hump. Most of them omit the one step that produces it.
The list
Bake days, drops and the occasional recipe, written by Amitha on a Tuesday morning. Nothing else, ever.